Vanilla Oat Milk Nourishing Plant-Based Milk Mask

For maximum benefits, use a facial roller over the sheet mask for even more serum absorption and after removing using our Gua Sha to depuff and sculpt the face. We recommend a minimum of 3x per week for best results. You can also use them as a one-time treatment.

Cleanse your face and apply toner. Apply the mask onto your face and leave on for 15-20 minutes. Remove the mask and gently pat remaining essence onto your face.

Water, Propanediol, Glycerin, 1,2-Hexanediol, Osmanthus Fragrans Flower Extract, Lactobacillus/Soymilk Ferment Filtrate, Pentylene Glycol, Avena Sativa (Oat) Meal Extract, Vanilla Tahitensis Fruit Extract, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Butyrospermum Parkii (Shea) Butter, Argania Spinosa Kernel Oil, Allantoin, Carbomer, Simmondsia Chinensis (Jojoba) Seed Oil, Sorbitan Stearate, Arginine, Betaine, Centella Asiatica Extract, Xanthan Gum, Tetrasodium Iminodisuccinate, Polyglyceryl-10 Laurate, Lactobacillus/Soybean Ferment Extract, Acanthopanax Senticosus (Eleuthero) Extract, Viscum Album (Mistletoe) Extract, Imperata Cylindrica Root Extract, Mangifera Indica (Mango) Fruit Extract, Schisandra Chinensis Fruit Extract, Pseudoalteromonas Ferment Extract, Lactobacillus Ferment Lysate, Lactococcus Ferment Lysate, Sodium Hyaluronate, Ethylhexylglycerin, Dipotassium Glycyrrhizate, Psidium Guajava Leaf Extract, Camellia Sinensis Leaf extract, Rosa Hybrid Flower Extract